Patisserie · Stockbridge, Edinburgh
Artisan Roast Menu & Prices
Here is what you can typically expect on the counter at Artisan Roast: 38 items across 6 sections, from pâtisserie individuelle to coffee.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Artisan Roast. Always ask staff about allergens.
Pâtisserie Individuelle
- Mille-feuilleV £5.65 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- FraisierVN £6.10 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Tarte aux fraisesV £6.70 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Éclair au chocolatPopularV £4.05 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
- ReligieuseV £5.40 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Saint-HonoréV £6.80 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- OpéraVN £5.95 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Tarte au citronPopularV £5.40 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
Macarons & Petits Fours
- Canelé de BordeauxV £3.60 Caramelised fluted cake with a custardy rum and vanilla centre.
- FlorentinesVNGF £3.85 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Chocolate truffles (box of 9)VGF £9.50 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- Macarons (box of 6)PopularVGFN £10.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Madeleines (bag of 6)V £6.65 Shell-shaped sponge cakes scented with lemon zest and honey.
- Pâte de fruitsVGFDF £7.25 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Single macaronPopularVGFN £2.05 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- FinancierVN £2.30 Little almond and brown butter cake with a golden crust and moist middle.
Viennoiserie
- Brioche feuilletéeV £4.20 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Croissant aux pistachesVN £3.95 Croissant filled with pistachio cream and finished with chopped pistachios.
- Pain au chocolatPopularV £2.95 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Croissant au beurrePopularV £3.05 Classic French croissant made with AOP butter for distinct, crisp layers.
- Chausson aux pommesV £3.55 Puff pastry turnover with a soft, lightly spiced apple compote filling.
Gâteaux Entiers
- Tarte aux fruits (serves 8)V £34.50 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Bûche de Noël (seasonal)V £41.00 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Fraisier (serves 6)VN £41.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Croquembouche (to order)V £179.00 Tower of cream-filled choux bound with spun caramel for celebrations.
- Entremets chocolat (serves 6)PopularVN £34.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Galette des rois (January)VN £24.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
Boissons
- Chocolat chaudVGF £4.65 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Thé à la mentheVVGGF £2.80 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Café crèmePopularVGF £3.80 Smooth espresso topped with hot, lightly frothed milk in the French style.
- EspressoPopularVVGGF £2.85 Short, intense shot of espresso pulled from freshly ground beans.
- Iced latteVGF £4.50 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Citron presséVVGGF £3.80 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
Coffee
- LatteVGF £3.35 Espresso topped with plenty of steamed milk and a thin foam layer.
- AmericanoVVGGF £3.50 Espresso lengthened with hot water for a smooth, rounded cup.
- EspressoPopularVVGGF £2.85 Single or double shot of our house blend espresso.
- MochaVGF £4.50 Espresso, chocolate and steamed milk finished with whipped cream.
- Iced coffeeVGF £4.05 Espresso over ice with milk, sweetened with syrup if you like.
Ordering tips for Artisan Roast
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Whole and celebration cakes usually need ordering in advance – allow a few days for standard designs and longer for custom work.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
- It opens on Sundays (9:30am – 5pm), which makes it handy for weekend treats.
Make a morning of it
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22 Raeburn Place, Edinburgh EH4 1HN
Closed · opens tomorrow 11amPass0.1 mi